1141 Tutanekai St (Lake End Tutanekai) Rotorua, New Zealand | Phone (07) 348-6677

The Thai Restaurant Rotorua - Lunch Menu The Thai Restaurant Rotorua - Dinner Menu The Thai Restaurant Rotorua - Takeaway Menu The Thai Restaurant Rotorua - Special Dinner Menu The Thai Restaurant Rotorua - Special Dinner Menu The Thai Restaurant Rotorua - How To Find Us
The Thai Restaurant Rotorua - Special Dinner Menu Entrees
Sp1  Grilled Prawns on Skewers and served with a Thai styled seafood sauce. 6pce $15.00
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The Thai Restaurant Rotorua - Special Dinner Menu Main Course Dishes (All mains served with Thai jasmine rice)
Sp2   Grilled Chicken Breast topped with a Spicy Peanut Sauce and served with fresh seasonal vegetables. $28.50
Sp3   Grilled Chicken Breast with Tamarind Sauce and served with fresh seasonal vegetables. $28.50
Sp4   Mandarin Duck with a Thai Style Red Wine Sauce served with fresh seasonal vegetables on a sizzling hot plate. $32.50
Sp5   Roast Duck with a delicious honey flavoured sauce and served with fresh seasonal vegetables. $32.50
Sp6   Grilled NZ Lamb Rack with chef's special Thai Sauce and served with fresh seasonal vegetables. $33.50
Sp7   Marinated Sirloin Steak with special Thai sauce and served with fresh seasonal vegetables. $31.50
Sp8   Stir Fried Prawns cooked in tamarind sauce and served with fresh seasonal vegetables. 10 pces. $30.00
Sp9   Stir Fried Prawns cooked in a Thai styled honey sauce. 10 pces. $30.00
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The Thai Restaurant Rotorua - Special Dinner Menu Banquet 1
MIXED ENTREE:
fish cake-wonton-curry puff-spring roll-pork toast.
MAIN COURSES:
Panang Curry finely sliced beef cooked in coconut milk, pineapple and Panang curry paste.
Sweet and Sour Pork with fresh seasonal vegetables.
Chicken and Cashew Nuts with seasonal vegetables.
Pad Thai -traditional Thai fried noodles with shrimps.
Thai Jasmine Rice.
DESERT:
Chocolate Sundae
Tea or Filtered Coffee
per person (4 +) $35.00
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The Thai Restaurant Rotorua - Special Dinner Menu Banquet 2
MIXED ENTREE:
fish cake-curry puff-wonton-spring roll-pork toast.
SOUP:
Tom Yum Gai Spicy Chicken Soup with mushrooms and Thai herbs.
MAIN COURSES:
Red Thai Curry with Beef cooked in coconut milk and vegetables.
Pad King Stir Fried Ginger and fresh seasonal vegetables with pork.
Pud Mun Hoi Chicken and oyster sauce with fresh seasonal vegetables.
Goong Pud Mel Muang Prawns and cashew nuts with fresh seasonal vegetables.
Thai Jasmine Rice.
DESERT:
Fruit Salad with Ice Cream.
Tea or Filtered Coffee.
per person (4 +) $43.00
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The Thai Restaurant Rotorua - Special Dinner Menu Banquet 3
MIXED ENTREE:
beef satay-curry puff-wonton-spring roll-pork toast.
SOUP:
Tom Yum Goong Spicy Prawn Soup with Thai herbs, mushrooms, lemongrass and chilli.
MAIN COURSES
Masamun Curry Chicken cooked in coconut milk, peanuts potatoes.
Pad Gra Tee-am Stir Fried Duck with garlic and crushed black pepper.
Pla Rad Prik Traditional Whole Fish or Fillets with chilli and garlic sauce.
Combination Seafood with Ginger and fresh seasonal vegetables.
Thai Jasmine Rice.
DESERT:
Fried Banana with Ice Cream
Tea or Filtered Coffee
per person (4 +) $49.00
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